🍗 Chicken Dishes

Sweet and Sour Chicken Tikka Curry

A delicious sweet and sour chicken tikka curry with a blend of aromatic spices, yogurt, cream, and fresh lemon juice. Perfect served with rice, naans, or chapatis.

Prep: 20-30 minutes🔥Cook: 30-40 minutes🍽️Serves: 6
Sweet and Sour Chicken Tikka Curry

Ingredients

  • 1 kg boneless chicken cut into small pieces
  • 4 large onions, chopped
  • 2 tbsps yogurt
  • Ground red chili powder, to taste
  • Salt, to taste
  • 1 tsp ground coriander (Dhanyia)
  • 3 tsps of sweet paprika powder
  • 3 tsp sugar
  • 3 tomatoes
  • 1 tsp homemade garam masala
  • 1 tsp turmeric
  • 2 tsps of ground cinnamon
  • 1 tsp of green cardamoms (optional)
  • 1 tsp crushed fresh garlic
  • 1 tsp crushed fresh ginger
  • Cooking oil, as preferred
  • 1 tsp cumin powder
  • Chopped green coriander for garnish

Method

  1. 1

    In a pot, sauté the chopped onions in oil until tender, add tomatoes, cook till the tomatoes and onions are mixed.

  2. 2

    Add all the spices including the sugar.

  3. 3

    Add the chicken and yoghurt to the pot and cook for 20 minutes, stirring occasionally.

  4. 4

    If needed, add water to adjust the consistency of the curry. Cover the pot and let it cook on low heat until the chicken is tender.

  5. 5

    Stir in chopped green coriander.

  6. 6

    Serve the sweet and sour boneless chicken curry with rice, naans, or chapatis.

HalalGluten-FreeNut-Free